Recipes

Our Philosophy:

We work hard so when it's time to come home, we crave simple satisfing foods. In our kitchen, we like to experiment making foods with history, pleasure and most of all, love. The recipes provided are basic guidelines for inspiration. Most have no measurements and little structure so you can use them to build upon and make your own. With good technique and high quality ingredients you're assured to make dishes your family and friends will heartily enjoy. If you have any questions, comments or recipes you would like to post please contact us.

• Andrajos de Jaen

  Cod with potatoes and saffron covered with a lightly baked crust

• Fettus

  A Turkish salad of Feta and Vegetables perfect for a summer picnic

• Hansi

  Battered and fried fresh anchovies with lemon

• Kisir

  Turkish Bulgur wheat salad

• Köfte

  Ground lamb patties with smokey Maras Pepper

• Kozani Pie

  Greek tart with onion, ground meat, leeks and eggs

• Sopa Vasca

  Basque Soup with clams, ham, white wine, garlic, thyme, parsley and olive oil

• Solomillo Al Queso Azul

  Marinated Sirloin tips with Valdeon Blue Cheese sauce